@Book{1788672143,
author="Scholl, Lesa",
title="Food restraint and fasting in Victorian religion and literature",
series="New Directions in Religion and Literature",
year="2022",
edition="First edition",
publisher="Bloomsbury Academic",
address="London [England]",
keywords="Fasts and feasts in literature; Fasts and feasts; English literature; History and criticism; Great Britain; History; Women authors",
abstract="Introduction: Ethical Food Restraint: Choosing Moderation -- Chapter 1: Elizabeth Gaskell, Ethical Economics and Ethical Eating -- Chapter 2: Christina Rossetti, Spiritual Growth and Social Justice -- Chapter 3: Josephine Butler's Hagiography as Social Prophecy -- Chapter 4: Alice Meynell's Complex Relationship to the Health of the Body -- Conclusion: One Body -- Bibliography.",
note="Lesa Scholl",
note="Includes bibliographical references",
note="Mode of access: World Wide Web.",
isbn="9781350256545",
doi="10.5040/9781350256545?locatt=label:secondary_bloomsburyCollections",
url="https://doi.org/10.5040/9781350256545?locatt=label:secondary_bloomsburyCollections",
url="https://doi.org/10.5040/9781350256545",
language="English"
}